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Please review your registration. If all information is correct, click the Submit button below. To make changes to a section, click the Edit button for that section.
Date:11/26/2005 14:31:55
Last Updated:11/26/2005 14:29:40    Last Modified by:Minko Mondeshki   
Registration Status:VALID    Last Modified by Company:MERLINI-DANIMOND LTD   
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1a. FOREIGN REGISTRATION
1b. UPDATE OF REGISTRATION INFORMATION:      Registration number: 18631335780      Pin No   [C@637fe5      Modify Pin
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FACILITY NAME: MERLINI-DANIMOND LTD
FACILITY STREET ADDRESS,Line1: Ljubata str. 4-6
FACILITY STREET ADDRESS,Line2: 
CITY: Sofija STATE/PROVINCE/TERRITORY: Sofija
ZIP CODE(POSTAL CODE): 1407 COUNTRY: BULGARIA
PHONE NUMBER (Include Area & Country Code, if applicable):  359 2 9624074
FAX NUMBER (Include Area & Country Code, if applicable):  359 2 9625163
EMAIL ADDRESS: dmond@spnet.net
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(Complete this section only if the Preferred Name/Address is different from the Facility Name/Address)
NAME: MERLINI-DANIMOND LTD
ADDRESS,Line1: Ljubata str. 4-6
ADDRESS,Line2: 
CITY: Sofija STATE/PROVINCE/TERRITORY: Sofija
ZIP CODE(POSTAL CODE): 1407 COUNTRY: BULGARIA
PHONE NUMBER (Include Area & Country Code, if applicable):  359 2 9624074
FAX NUMBER (Include Area & Country Code, if applicable):  359 2 9625163
EMAIL ADDRESS: dmond@spnet.net
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Facility Address       Preferred Address
NAME OF PARENT COMPANY: Merlini Riccardo SPA
STREET ADDRESS OF PARENT COMPANY,Line1: Via dell'Industria 3
STREET ADDRESS OF PARENT COMPANY,Line2: 
CITY: Sommacampagna(VR) STATE/PROVINCE/TERRITORY:  Verona
ZIP CODE (POSTAL CODE): 37066 COUNTRY: ITALY
PHONE NUMBER (Include Area & Country Code, if applicable):  039  045  8960355  
FAX NUMBER (Include Area & Country Code, if applicable):  039   045   8960772
EMAIL ADDRESS OF INDIVIDUAL AT PARENT COMPANY:  adm@merlini.net
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INDIVIDUAL'S NAME:   Semen Abramov
TITLE:   director
EMERGENCY CONTACT PHONE:    917  4129020
E-MAIL ADDRESS:   olga@safazer.com
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(IF THIS FACILITY USES TRADE NAMES OTHER THAN THAT LISTED IN SECTION 2 ABOVE, LIST THEM BELOW (E.G.,"ALSO DOING BUSINESS AS," "FACILITY ALSO KNOWN AS"):
ALTERNATE TRADE NAME #1:  
ALTERNATE TRADE NAME #2:  
ALTERNATE TRADE NAME #3:  
ALTERNATE TRADE NAME #4:  
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(To be completed for any facility located outside the United States, District of Columbia, or the Commonwealth of Puerto Rico)
NAME OF U.S. AGENT: Semen Abramov
TITLE: director
ADDRESS,Line1: 2670 Stillwell Ave.,
ADDRESS,Line2: Brooklyn
CITY: New York STATE: NEW YORK
ZIP CODE (POSTAL CODE): 11224 COUNTRY: UNITED STATES
PHONE NUMBER (Include Area & Country Code, if applicable):    718   3739500  
EMERGENCY CONTACT PHONE NO. (Include Area & Country Code, if applicable):  917   4129020
FAX NUMBER (Include Area & Country Code, if applicable):    718   3738901
EMAIL ADDRESS:  olga@safazer.com
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(Enter the Approximate dates during which your facility is open for business, if it operates on a seasonal basis.)
DATES OF OPERATION: 
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(FILL IN ALL TYPES OF OPERATIONS THAT ARE PERFORMED AT THIS FACILITY REGARDING THE MANUFACTURING/PROCESSING, PACKING OR HOLDING OF FOOD) (OPTIONAL)
Warehouse/Holding Facility (e.g. storage facilities, including storage tanks, grain elevators)
Acidified/Low Acid Food Processor
Interstate Conveyance Caterer/Catering Point
Molluscan Shellfish Establishment
Commissary
Contract Sterilizer
Labeler/Relabeler
Manufacturer/Processor
Repacker/Packer
Salvage Operator (Reconditioner)
Animal food manufacturer/processor/holder
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Ambient (neither frozen nor refrigerated) Storage
Refrigerated Storage
Frozen Storage
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To be completed by all food facilities, Please see instructions for further examples. IF NONE OF THE MANDATORY CATEGORIES BELOW APPLY, SELECT BOX 37
1. Alcoholic Beverages
  [21 CFR 170.3 (n) (2)]
2. Baby (Infant and Junior) Food Products including Infant Formula
  (Optional Selection)
3. Bakery Products, Dough, Mixes, or Icings
  [21 CFR 170.3 (n) (1), (9)]
4. Beverage Bases
  [21 CFR 170.3 (n) (3), (16), (35)]
5. Candy without Chocolate, Candy Specialties and Chewing Gum
  [21 CFR 170.3 (n) (6), (9), (25), (38)]
6. Cereal Preparations, Breakfast Foods, Quick Cooking/Instant Cereals
  [21 CFR 170.3 (n) (4)]
7. Cheese and Cheese Products
  [21 CFR 170.3 (n) (5)]
8. Chocolate and Cocoa Products
  [21 CFR 170.3 (n) (3), (9), (38), (43)]
9. Coffee and Tea
  [21 CFR 170.3 (n) (3), (7)]
10. Color Additives for Foods
  [21 CFR 170.3 (o) (4)]
11. Dietary Conventional Foods or Meal Replacements (includes Medical Foods)
  [21 CFR 170.3 (n) (31)]
12. Dietary Supplements
 
    Proteins, Amino Acids, Fats and Lipid Substances
  [21 CFR 170.3 (o) (20)]
    Vitamins and Minerals
  [21 CFR 170.3 (o) (20)]
    Animal By-Products and Extracts
  (Optional Selection)
    Herbals and Botanicals
  (Optional Selection)
13. Dressing and Condiments
  [21 CFR 170.3 (n) (8), (12)]
14. Fishery/ Seafood Products
  [21 CFR 170.3 (n) (13), (15), (39), (40)]
15. Food Additives, Generally Recognized as Safe (GRAS) Ingredients, or Other Ingredients Used for Processing
  [21 CFR 170.3 (n) (42); 21 CFR 170.3 (o) (1), (2), (3), (5), (6), (7), (8), (9), (10), (11), (12), (13), (14), (15), (16), (17), (18), (19), (22), (23), (24), (25), (26), (27), (28), (29), (30), (31), (32)
16. Food Sweeteners (Nutritive)
  [21 CFR 170.3 (n) (9), (41); 21 CFR 170.3 (o) (21)]
17. Fruits and Fruit Products
  [21 CFR 170.3 (n) (16), (27), (28), (35), (43)]
18. Gelatin, Rennet, Pudding Mixes, or Pie Fillings
  [21 CFR 170.3 (n) (22)]
19. Ice Cream and Related Products
  [21 CFR 170.3 (n) (20), (21)]
20. Imitation Milk Products
  [21 CFR 170.3 (n) (10)]
21. Macaroni or Noodle Products
  [21 CFR 170.3 (n) (23)]
22. Meat, Meat Products and Poultry (FDA Regulated)
  [21 CFR 170.3 (n) (17), (18), (29), (34), (40)]
23. Milk, Butter, or Dried Milk Products
  [21 CFR 170.3 (n) (12), (30), (31)]
24. Multiple Food Dinners, Gravies, Sauces, and Specialties
  [21 CFR 170.3 (n) (11), (14), (17), (18), (23), (24), (29), (34), (40)]
25. Nut and Edible Seed Products
  [21 CFR 170.3 (n) (26), (32)]
26. Prepared Salad Products
  [21 CFR 170.3 (n) (11), (17), (18), (22), (29), (34), (35)]
27. Shell Egg and Egg Products
  [21 CFR 170.3 (n) (11), (14)]
28. Snack Food Items (Flour, Meal, or Vegetable Base)
  [21 CFR 170.3 (n) (37)]
29. Spices, Flavors, and Salts
  [21 CFR 170.3 (n) (26)]
30. Soups
  [21 CFR 170.3 (n) (39),(40)]
31. Soft Drinks and Waters
  [21 CFR 170.3 (n) (3), (35)]
32. Vegetables and Vegetable Products
  [21 CFR 170.3 (n) (19), (36)]
33. Vegetable Oils (includes Olive Oil)
  [21 CFR 170.3 (n) (12)]
34. Vegetable Protein Products (Simulated Meats)
  [21 CFR 170.3 (n) (33)]
35. Whole Grains, Milled Grain Products (Flours) or Starch
  [21 CFR 170.3 (n) (1), (23)]
36. Most/All Human Food Product Categories
  (Optional Selection)
37. None of the Above Mandatory Categories
 
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FOOD FOR ANIMAL CONSUMPTION(OPTIONAL)
1. Grain Products (e.g. barley, grain sorghums, maize, oat, rice, rye and wheat)
2. Oilseed Products (e.g. cottonseed, soybeans, other oil seeds)
3. Alfalfa and Lespedeza Products
4. Amino Acids
5. Animal-derived Products
6. Brewer Products
7. Chemical Preservatives
8. Citrus Products
9. Distillery Products
10. Enzymes
11. Fats and Oils
12. Fermentation Products
13. Marine Products
14. Milk Products
15. Minerals
16. Miscellaneous and Special Purpose Products
17. Molasses
18. Non-protein Nitrogen Products
19. Peanut Products
20. Recycled Animal Waste Products
21. Screenings
22. Vitamins
23. Yeast Products
24. Mixed Feed (Poultry, Livestock, and Equine)
25. Pet Food
26. Most/All Animal Food Product Categories
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OWNER,OPERATOR, OR AGENT IN CHARGE INFORMATION
PROVIDE THE FOLLOWING INFORMATION, IF DIFFERENT FROM ALL OTHER SECTIONS ON THE FORM. IF INFORMATION IS THE SAME AS ANOTHER SECTION OF THE FORM,CHECK WHICH SECTION.
Facility Address    Preferred Address    Parent Address    U.S Agent Address
NAME OF ENTITY OR INDIVIDUAL WHO IS THE OWNER,OPERATOR, OR AGENT IN CHARGE:  Merlini Riccardo SPA
ADDRESS,LINE1:   Ljubata str. 4-6
ADDRESS,LINE2:  
CITY:  Sofija
STATE/PROVINCE/TERRITORY:  Sofija
COUNTRY:  BULGARIA
ZIP CODE:  1407
PHONE NUMBER (Include Area & Country Code, if applicable):    359  2  9624074 
FAX NUMBER (Include Area & Country Code, if applicable):    359  2  9625163
E-MAIL ADDRESS:  dmond@spnet.net
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The owner, operator, or agent in charge of the facility, or an individual authorized by the owner, operator, or agent in charge of the facility, must submit this form. By submitting this form to FDA, or by authorizing an individual to submit this form to FDA, the owner, operator, or agent in charge of the facility certifies that the above information is true and accurate. An individual (other than the owner, operator or agent in charge of the facility) who submits the form to the FDA also certifies that the above information submitted is true and accurate and that he/she is authorized to submit the registration on the facility's behalf. An individual authorized by the owner, operator, or agent in charge must below identify by name the individual who authorized submission of the registration. Under 18 U.S.C 1001, anyone who makes a materially false, fictitious, or fraudulent statement to the U.S. Government is subject to criminal penalties.
NAME OF PERSON SUBMITTING THIS REGISTRATION FROM:  Minko Mondeshki
FILL IN ONE CIRCLE
A. OWNER, OPERATOR, OR AGENT IN CHARGE(STOP HERE, FORM IS COMPLETED)
B. INDIVIDUAL AUTHORIZED TO SUBMIT THE REGISTRATION
IF YOU CHECKED BOX B ABOVE, INDICATE WHO AUTHORIZED YOU TO SUBMIT THE REGISTRATION:
OWNER, OPERATOR, OR AGENT IN CHARGE(STOP HERE, FORM IS COMPLETED)
  NAME OF INDIVIDUAL WHO AUTHORIZED REGISTRATION ON BEHALF OF OWNER, OPERATOR, OR AGENT IN CHARGE
ADDRESS,LINE1:  
ADDRESS,LINE2:  
CITY:  
STATE/PROVINCE/TERRITORY:  
COUNTRY:  
ZIP CODE:  
PHONE NUMBER (Include Area & Country Code, if applicable):         
FAX NUMBER (Include Area & Country Code, if applicable):       
E-MAIL ADDRESS:  


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